Three cups of pig's feet -- the third course
Introduction:
"Time flies like an arrow. It's another year. Time in a hurry, no matter when and where can not escape the four seasons reincarnation. It is time that goes by, it is time that goes by. Eating New Year's Eve dinner, listening to understand the sound of firecrackers outside the window, a burst of dense like a burst. With the sound of firecrackers, every family is happily eating the new year's dinner together. Let's toast and wish together! Wish you happiness and health in the coming year! He He Mei Mei! We've got a lot of money
Production steps:
Materials required:
Pig's hoof: right amount
Black soybeans: right amount
Fragrant leaves: appropriate amount
Soy sauce: moderate
Old style: moderate
Sweet rice wine: moderate
Edible oil: right amount
Refined salt: right amount
matters needing attention:
Production difficulty: God level
Technology: stewing
Production time: half an hour
Taste: spiced
Chinese PinYin : San Bei Zhu Ti Nian Ye Di San Dao Cai
Three cups of pig's feet -- the third course
Double potato yam bean paste bag. Shuang Shu Shan Yao Dou Sha Bao
Sauteed Lettuce in Oyster Sauce. Hao You Sheng Cai
Kiki beef's private dish. Niu De Si Fang Cai Mi Zhi Jiang Zhou Zi
Cashew nut peach crisp. Su Diao Zha De Yao Guo Tao Su