Almond and marble(xing ren da li shi qi feng )

Almond and marble

Introduction:

"Prestige cake is the lightest and softest cake, but our family is always unwilling to be plain. Add the cocoa flavor my son likes, and then add the almonds I like. It's perfect!"

Production steps:

Materials required:

Eggs: 5 (about 250g)

Low gluten flour: 85g

Salad oil: 40g

Water: 40g

Sugar (protein): 60g

Sugar (egg yolk): 30g

Cocoa powder: 5g

Almond slice: moderate amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Xing Ren Da Li Shi Qi Feng