Fermented mud carp with beans(dou jiao niang ling yu rou )
Fermented mud carp with beans
Introduction:
Production steps:
Materials required:
Bean mud carp meat: moderate amount
Oil salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: Original
Chinese PinYin : Dou Jiao Niang Ling Yu Rou
Fermented mud carp with beans
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