Homemade orange peel candy(zi zhi ju pi tang )

Homemade orange peel candy

Introduction:

"Orange peel candy is a folk prescription in the wisdom of eating at home. It is not only a delicious snack, but also a good health care product. It can be preserved for a long time. Fresh orange peel has the functions of warming stomach, relieving cough, dispersing cold, preventing constipation and cold. Orange peel sugar tends to be warm, which is most suitable for autumn and winter. It can eliminate food and relieve greasiness, and also add the effect of moistening lung. Often give the child to eat a little orange candy, to meet the child's desire to eat sugar, but also for children to accumulate food and cold play a certain preventive role, can be said to kill two birds with one stone. Adults can make water with orange peel sugar as tea, and relieve constipation. "

Production steps:

Step 1: take fresh oranges, don't peel them, wash them first. Carefully wipe the skin of the orange with fine salt and rinse it.

Step 2: peel the orange peel and cut it into shreds (70g in total).

Step 3: put sugar and a little water in the pot, the amount of water is less than sugar, low heat for one or two minutes until sugar dissolves.

Step 4: add orange peel and continue to cook for a few minutes. Stir with chopsticks. Until all the sugar sticks to the orange peel, you can't feel it sticking with chopsticks, and then turn off the fire.

Step 5: prepare a bowl, sprinkle with a layer of sugar, put the orange peel sugar in the pot into the bowl, stir it up quickly with chopsticks, put it in the pot and seal it after it is cold.

Materials required:

Oranges: 5

Salt: right amount

Sugar: 35g

Note: 1. To make it taste better, it is suggested to soak the orange peel for 24 hours in advance and change the water several times in the middle. The orange peel candy made in this way has no bitter taste, but the efficacy of dietotherapy will be relatively poor. 2. In step 4, you can prepare a bowl of cold boiled water. When big bubbles appear in the sugar water in the pot, try to pick up some orange peel with sugar with chopsticks and put it into the cold water bowl. If the sugar melts, it means that it will continue to cook for a while; if the sugar condenses into silk, it means that the heat is up, so turn off the heat and start the pot immediately.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Zi Zhi Ju Pi Tang