Preserved egg and oyster porridge(pi dan mu li zhou )
Preserved egg and oyster porridge
Introduction:
Production steps:
Materials required:
Fresh Oysters: moderate
Preserved egg: moderate amount
Rice: right amount
Scallion: right amount
Ginger: right amount
Salt: right amount
Baijiu: moderate amount
White pepper: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: light
Chinese PinYin : Pi Dan Mu Li Zhou
Preserved egg and oyster porridge
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