Hot mixed three delicacies(re ban san xian )

Hot mixed three delicacies

Introduction:

"A shower of autumn and a chill. The pace of winter is getting closer and closer with the music. Xiao Ya, who likes to eat salad, has to give up a lot of delicious food. How to make her have a better appetite? Now, how about a hot mixed dish? So, "hot mixed three delicacies" is on the table

Production steps:

Step 1: put the ingredients in the bowl with the sauce.

Step 2: after mixing, you can eat it!

Step 3: blanch rice noodles.

Step 4: blanch chicken breast. Tear into strips after over warm water.

Step 5: blanch spinach.

Step 6: soy sauce, vinegar, sesame oil, pepper oil, spicy oil, a little sugar to make juice.

Step 7: ready to eat!

Step 8: add ingredients that have been blanched. Fruit pineapple for decoration. Eat while it's hot.

Materials required:

Rice noodles: right amount

Spinach: moderate

Chicken breast: right amount

Pineapple: right amount

Vinegar: right amount

Sesame oil: appropriate amount

Zanthoxylum oil: right amount

Spicy oil: moderate amount

Soy sauce: right amount

Note: 1, spinach do not blanch too much, will affect the taste and appearance. 2. After blanching chicken breast meat, warm water again to completely remove the smell of meat.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Re Ban San Xian