Rice pizza(mi fan pi sa )

Rice pizza

Introduction:

"It's still the way of super lazy mothers to have a big lunch with the existing materials at home. All the things they like to eat together are simple and delicious. The most important thing is that you can eat pizza that can be pulled out of silk without mixing dough and fermented dough. Hahaha, when eating, the silk pulled out of cheese is so delicious. Then when I was cutting sausages, my little friend took a small bowl of cheese to the living room to eat when I didn't pay attention to it. My God, it's still frozen cheese. My little friend can eat it too. He's starving. In addition, because of the small pot of friends entangled in the body, everything can be simple, so today I don't cook my own pizza sauce, so I directly use BB sauce instead of pizza sauce, and the taste is also my favorite

Production steps:

Step 1: prepare various materials

Step 2: heat a little oil in the pan for 7 minutes, fry the shredded meat in the pan until golden yellow.

Step 3: add green beans, corn kernels, diced carrots, sausages and shredded meat, stir fry, add salt, chicken essence and pepper to taste.

Step 4: wrap the rice with plastic wrap and rub it into a solid ball.

Step 5: press the rice ball into a round cake with the palm of your hand, put it on the baking plate and brush with the sauce.

Step 6: Sprinkle with the right amount of cheese.

Step 7: then spread a layer of fried 3 ingredients

Step 8: Sprinkle with a layer of cheese.

Step 9: preheat the oven at 200 ℃ for 8 minutes until the cheese melts.

Materials required:

White rice: 150g

Shredded meat: 50g

Corn kernels: 30g

Green beans: 30g

Sausage: 30g

Diced carrot: 30g

Mozzarella: 15g

Sauce: moderate

Salt: 0.5 TSP

Pepper: right amount

Chicken essence: appropriate amount

Note: 1. If you don't have an oven at home, you can also use a microwave oven, high heat for 4 minutes, and then melt the cheese. 2. The vegetable ingredients on the pizza should be added according to personal preference. 3. If there is seafood, I think it would be better to add some seafood (such as shrimp and squid)

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: Original

Chinese PinYin : Mi Fan Pi Sa