Spicy stewed pig feet
Introduction:
Production steps:
Materials required:
Fresh pig feet: 1
Ginger: 1 yuan
Dried pepper: 10
Chinese prickly ash: 30
Star anise: 1
Cinnamon: 1 yuan
Fragrant leaves: 3 pieces
Cardamom: 1
Shannai: 1 tablet
Caokuo: 1
Salt: right amount
Cooking wine: moderate
Soy sauce: moderate
Old style: moderate
Rock sugar: right amount
Pepper: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: brine
Production time: several hours
Taste: slightly spicy
Chinese PinYin : La Lu Zhu Ti
Spicy stewed pig feet
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