Steamed dumplings with cabbage and fresh meat(xiao bai cai xian rou shui jiao )

Steamed dumplings with cabbage and fresh meat

Introduction:

Production steps:

Materials required:

Pork stuffing: right amount

Dough: moderate

Chinese cabbage: moderate

Vegetable oil: right amount

Salt: right amount

Dried shrimps: right amount

Beer: moderate

Pepper: right amount

Eggs: right amount

Sugar: right amount

Chives: right amount

Soy sauce: moderate

Old style: moderate

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: Original

Chinese PinYin : Xiao Bai Cai Xian Rou Shui Jiao