Sauteed Beef Fillet with Black Pepper fried spaghetti(hei jiao niu liu chao yi fen )

Sauteed Beef Fillet with Black Pepper fried spaghetti

Introduction:

"Fried spaghetti with beef fillet and black pepper is flour, but it's noodles. I don't know why it's called that. A staple food that my son likes to order in a western restaurant, I often restore and copy it at home. When he goes to primary school and junior high school to travel, I will cook a lunch box and make some cold dishes and chicken wings for him to take, which is not only good for his appetite, but also healthy. "

Production steps:

Materials required:

Spaghetti: moderate

Carrot: right amount

Green pepper: right amount

Garlic: right amount

Ginger: right amount

Onion: right amount

Olive oil: right amount

Zhaoshao juice: right amount

Black pepper powder: right amount

Soy sauce: moderate

Oyster sauce: right amount

Salt: right amount

Chicken powder: right amount

Wine: moderate

Pepper: right amount

Sugar: right amount

Raw powder: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: Original

Chinese PinYin : Hei Jiao Niu Liu Chao Yi Fen