Huaishan corn black chicken soup
Introduction:
"My friend's relatives brought her a lot of Huaishan from her hometown. She gave me two of them, which are old, black, strong and fresh. Huaishan is a kind of material for both medicine and food. I like to use it to make soup. The soup made from Huaishan is milky white and delicious. "
Production steps:
Step 1: 300 grams of black chicken, 200 grams of Huaishan, 150 grams of corn
Step 2: wash black chicken and cut into large pieces
Step 3: cut corn into pieces, peel Huaishan and soak in vinegar
Step 4: put proper amount of water into the pot and bring to a boil. Add black chicken and blanch for 3 minutes
Step 5: after blanching the blood, move the black chicken to the casserole
Step 6: add ginger, corn and Huaishan
Step 7: bring to a boil for 90 minutes
Step 8: season with salt before eating.
Step 9: the delicious soup is coming
Materials required:
Black chicken: 300g
Huaishan: 200g
Corn: 150g
Ginger slices: 3
Rice vinegar: 1 / 2 teaspoon
Salt: right amount
Note: 1, the efficacy of Huaishan: contains amylase, polyphenol oxidase and other substances, is conducive to digestion and absorption function of the spleen and stomach, has a strong body, nourishing the kidney and lung function, is a medicine and food dual-purpose product of Tonifying the spleen and stomach. 2. Efficacy of corn: lutein and zeaxanthin contained in corn can resist eye aging, stimulate brain cells, enhance human brain power and memory, and is an excellent supplementary food for anti eye aging. Glutathione in corn is not only an anticancer factor, but also a longevity factor. The longer the corn is heated, the better its anti-aging effect. 3. Efficacy of black chicken: black chicken contains lysine, methionine and histidine, which are indispensable to human body. It has high nourishing and medicinal value, especially melanin, which is rich in high nourishing and medicinal value. It has the functions of Nourishing Yin, kidney, blood, essence, liver, antipyretic and deficiency. It can regulate human immune function and anti-aging. It has been known as "medicinal chicken" since ancient times. However, patients with severe skin diseases or severe exogenous diseases should not eat.
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Huai Shan Yu Mi Wu Ji Tang
Huaishan corn black chicken soup
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