Stewed beef with tomato(xi hong shi dun niu rou )
Stewed beef with tomato
Introduction:
Production steps:
Materials required:
Beef: 400g
Tomatoes: 2
Onion: 1 / 4
Scallion white: moderate
Ginger: right amount
Garlic: right amount
Edible oil: right amount
Salt: right amount
Soy sauce: moderate
Old style: moderate
Black pepper: right amount
Chili oil: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Xi Hong Shi Dun Niu Rou
Stewed beef with tomato
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