Stir fried broccoli(su chao xi lan hua )

Stir fried broccoli

Introduction:

"Stir frying with vegetables can keep the unique fragrance of broccoli. If you don't believe it, try it."

Production steps:

Step 1: wash the broccoli, cut it into small pieces and use boiling water for a while.

Step 2: wash carrot and cut into slices, wash green pepper and cut into small pieces.

Step 3: put vegetable oil in a frying pan and heat it to 7 minutes. Stir fry carrot, onion, ginger and Zanthoxylum. Stir fry broccoli and green pepper. Stir fry salt, monosodium glutamate and garlic.

Materials required:

Broccoli: moderate

Carrot: right amount

Green pepper: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Chinese prickly ash noodles: right amount

Vegetable oil: right amount

Salt: right amount

MSG: right amount

Note: fragrance, light, suitable for middle-aged and old friends to eat.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Su Chao Xi Lan Hua