Homemade stuffed bun
Introduction:
"Summer, at home, thinking, what to eat???? It's a bit of a headache to have a meal every day. I really want to eat steamed buns, but there's no stuffing. My sister said if we want to make some special stuffing ourselves, we can't eat it outside. Hehe, because we have some stuffing for steamed buns sold outside
Production steps:
Materials required:
Flour: 500g
Cabbage: moderate
Scallion: right amount
Lentinus edodes: right amount
Carrot: right amount
Pumpkin: right amount
Dried plum vegetables: right amount
Meat: moderate
Salt: right amount
Chicken essence: appropriate amount
Yeast powder: right amount
Warm water: moderate
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: other
Chinese PinYin : Zi Zhi Xian Bao Zi
Homemade stuffed bun
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