Brewing balsam pear with sweet wine(tian jiu niang pao ku gua )
Brewing balsam pear with sweet wine
Introduction:
Production steps:
Materials required:
Balsam pear: one
Sweet wine: half bowl
Wolfberry: 10g
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Tian Jiu Niang Pao Ku Gua
Brewing balsam pear with sweet wine
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