[wax gourd tea] wax gourd tea in summer(dong gua cha pei ban xia ri de dong gua cha )

[wax gourd tea] wax gourd tea in summer

Introduction:

"Some friends don't know much about wax gourd tea, so let's briefly introduce this drink. Wax gourd tea is a kind of beverage with wax gourd and sugar as raw materials and boiled into soup for a long time. Wax gourd tea has a hundred years of drinking history in Taiwan (with sugarcane juice and green grass tea, which can be called the three ancient morning ice drinks in Taiwan). The raw materials are easy to use and the price is low. The traditional shops that follow the ancient manual brewing method are very careful about the raw materials and production process of wax gourd tea. It is made of high-quality natural raw materials and refined scientifically. It has the functions of clearing away heat and toxin, generating body fluid and relieving thirst, clearing liver and improving eyesight. It is an ideal drink for prolonging life. Brown sugar is good for girls, and this drink is diluted, so you don't have to worry about what burden the sugar will add to your body. Adults and children can drink it safely. If adults like it, they can add some ice cubes. It's refreshing to drink in summer. I've frozen some ice cubes. My girl thinks it's chocolate when she looks at the dark one. If she has nothing to do, she will turn over the refrigerator and add some ice cubes of wax gourd tea. "

Production steps:

Step 1: prepare materials.

Step 2: wash the rind of wax gourd, keep the rind, pulp and seed, and cut into small cubes.

Step 3: mix the wax gourd with brown sugar and let it stand for 30 minutes. The wax gourd will pickle out water, so there is no need to add water.

Step 4: add rock sugar and cook together.

Step 5: bring to a boil.

Step 6: turn the heat down and cook for 2 hours. It doesn't need to be too hot, just keep it bubbling. Slow down!

Step 7: after cooling, filter. Use gauze or filter to screw out the water in the wax gourd residue and bottle it. We must dry as much as possible and the essence is in it.

Step 8: take a few spoonfuls of wax gourd tea concentrated juice and dilute it with boiled water.

Materials required:

Wax gourd: 1500g

Brown sugar: 400g

Rock sugar: 100g

Note: Boyou's original formula used 600 grams of brown sugar, I reduced the amount of sugar, and added some rock sugar, which is used to dilute the drink, so it doesn't matter if I don't reduce the amount of sugar. It's OK to refrigerate the prepared wax gourd tea for 2 weeks, but it's better to finish it in another week. Melon skin, pulp and seeds are good things, do not need to remove Oh, even the skin is better.

Production difficulty: ordinary

Technology: stewing

Production time: several hours

Taste: sweet

Chinese PinYin : Dong Gua Cha Pei Ban Xia Ri De Dong Gua Cha