Northeast flavor: sauerkraut big bone stick
Introduction:
"In the northeast, I have learned some northeast home cooking in recent years. I feel that the homely dishes in Northeast China are large and delicious. It's not hard. Let's share it with you
Production steps:
Materials required:
Big bone stick: right amount
Sauerkraut: right amount
Vermicelli: right amount
Scallion: right amount
Ginger slices: right amount
Pepper: right amount
Star anise: right amount
Soy sauce: right amount
Cooking wine: moderate
Salt: right amount
Fresh vegetables: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Dong Bei Wei Er Suan Cai Da Gu Bang
Northeast flavor: sauerkraut big bone stick
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