Cream cake roll
Introduction:
Production steps:
Materials required:
Egg yolks: 4
Sugar: 60g (add protein)
Salad oil: 50g
Milk: 50g
Low gluten flour: 80g
Baking powder: 2G
Protein: 5
Animal light cream: 200g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Nai You Dan Gao Juan
Cream cake roll
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