Fried noodles with Flammulina velutipes and Zizania latifolia(huang jin zhen gu jiao bai chao mian )
Fried noodles with Flammulina velutipes and Zizania latifolia
Introduction:
Production steps:
Materials required:
Zizania latifolia: 240g
Flammulina velutipes: 190g
Noodles: 270g
Salt: right amount
Soy sauce: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Huang Jin Zhen Gu Jiao Bai Chao Mian
Fried noodles with Flammulina velutipes and Zizania latifolia
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