Chocolate Chiffon Cake
Introduction:
Production steps:
Materials required:
Eggs: 2
Low powder: 30g
Cocoa powder: 10g
Dark chocolate: 100g
Sugar: 30 g protein
Corn oil: 20g
Milk: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Qiao Ke Li Qi Feng Dan Gao
Chocolate Chiffon Cake
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