Homemade jelly
Introduction:
"I always like to eat cold powder, but I don't know how to make it. When I made jelly, I found that cold powder is made in this way. It's so easy to eat delicious and safe cold powder. It's really a happy thing. I can eat more this summer!"
Production steps:
Materials required:
White jelly: 50g
Water: 500g
Shredded cucumber: right amount
Coriander: moderate
Sesame oil: appropriate amount
Sesame paste: right amount
Spicy oil: right amount
Garlic: right amount
Soy sauce: moderate
Salt: right amount
White Sesame: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Zi Zhi Liang Fen
Homemade jelly
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