Stir fried lettuce with shredded pork
Introduction:
Production steps:
Materials required:
Sauerkraut: 175g
Shredded meat: 90g
Cooking wine: moderate
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Rou Si Chao You Mai Cai
Stir fried lettuce with shredded pork
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