Beef with red pepper and oyster sauce
Introduction:
Production steps:
Materials required:
Fresh beef: 250g
Red pepper: two
Ginger: right amount
Celery: 1
Oil: right amount
Salt: right amount
Raw powder: appropriate amount
Oyster sauce: 1 tsp
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Hong Jiao Hao You Niu Rou
Beef with red pepper and oyster sauce
Melaleuca nutrition pork and shrimp steamed cake. Qian Ceng Ying Yang Zhu Rou Xia Ren Zheng Bing Guo Zi
The old taste in the memory of the Post-70s. Hou Ji Yi Zhong De Lao Wei Dao Gang Shi Tu Si
Steamed shrimp with cabbage and vermicelli. Bai Cai Fen Si Zheng Xia
Braised spareribs with cauliflower. Cai Hua Shao Pai Gu
Home style dish: dry pot chicken. Jia Chang Cai Gan Guo Ji Za