Fried cabbage with sliced meat(rou pian chao bai cai )

Fried cabbage with sliced meat

Introduction:

"Chinese cabbage is the king of all kinds of dishes. It's the most popular dish in our family. Whether it's fried, salad, dumplings, steamed buns, stew and soup, Chinese cabbage is the first choice. It's really a good choice for Chinese cabbage."

Production steps:

Materials required:

Chinese cabbage: right amount

Pork: moderate

Scallion: right amount

Ginger: right amount

Coriander: moderate

Soy sauce: right amount

Salt: right amount

Vinegar: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Rou Pian Chao Bai Cai