Spicy chicken feet(ma la feng zhao )

Spicy chicken feet

Introduction:

"On a poor trip in 2013, I ran into spicy chicken feet in Sichuan and became a self-taught person."

Production steps:

Step 1: a little oil, add dried pepper, ginger, chicken feet stir fry.

Step 2: after the chicken feet turn yellow, change the skillet, put in cold water over the chicken feet and cook for 15 minutes.

Step 3: add green pepper and potato powder to collect juice.

Materials required:

Chicken feet: appropriate amount

Zanthoxylum bungeanum: right amount

Dry pepper: right amount

Potato flour: right amount

Ginger: moderate

Green pepper: right amount

Note: first put it into the frying pan, stir fry for 15 minutes, then add the potato powder to collect the juice.

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: spicy

Chinese PinYin : Ma La Feng Zhao