Honey cinnamon lemon juice(feng mi gui xiang ning meng lu )
Honey cinnamon lemon juice
Introduction:
Production steps:
Materials required:
Honey beauty Vitex honey: appropriate amount
Lemon: moderate
Dried Osmanthus fragrans: appropriate amount
matters needing attention:
Production difficulty: simple
Process: salting
Production time: several days
Taste: Original
Chinese PinYin : Feng Mi Gui Xiang Ning Meng Lu
Honey cinnamon lemon juice
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