Fruit salad Banji(shui guo sha la ban ji )

Fruit salad Banji

Introduction:

"I don't know if it can be called Banji, because the light cream in it was replaced by chubby sweet salad dressing, but it's similar to Banji in appearance and tastes good. It's a small dessert. If you don't have light cream on hand, you can try this" Banji "and ask for authentic cheese. Don't pat me."

Production steps:

Materials required:

Eggs: right amount

Milk: moderate

Sugar: right amount

Salad oil: right amount

Low powder: appropriate amount

Mihoutao: moderate

Fragrant pear: right amount

Mango: right amount

Sweet salad dressing: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Shui Guo Sha La Ban Ji