Kung Pao diced chicken deformation plan(gong bao ji ding bian xing ji qing qing shuang shuang xia fan cai )

Kung Pao diced chicken deformation plan

Introduction:

"We usually eat Kung Pao diced chicken with chicken breast, but today I use dried bean curd and Pleurotus eryngii instead. I hope you can enjoy this fresh and refreshing deformed Kung Pao diced chicken. It's also my private dish."

Production steps:

Materials required:

Dried bean curd: moderate

Pleurotus eryngii: right amount

Red pepper: right amount

Green pepper: right amount

Lettuce: right amount

Peanuts: right amount

Salt: right amount

Sugar: right amount

Soy sauce: right amount

Cabbage: moderate

Chicken essence: appropriate amount

Oyster sauce: right amount

Soy sauce: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Starch: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: light

Chinese PinYin : Gong Bao Ji Ding Bian Xing Ji Qing Qing Shuang Shuang Xia Fan Cai