Happy Valentine's Day(qing ren jie kuai le xin xin xiang yin mu si )

Happy Valentine's Day

Introduction:

"Lao Xu's new film" there's a place, only we know "is in the hot air. When Xiao Xiong sees this sentence, he always mutters there. It's romantic to say this name. It must be mentioned in today's diary. February 14 is the Western Valentine's day every year, but now the Chinese people seem to have a good time too. They don't seem to send anything to commemorate it. They feel that they are missing something. In a hurry, they make a mousse overnight. In order to show the hot love of Valentine's Day, they replace it with a red heart. Finally, they put it out and use a pair of little lovers as the background. Do you see? Happy Valentine's day to you all. It's a bit of a headache to get up early in the morning to take photos, to deal with the pictures and to sort out the documents. "

Production steps:

Step 1: soak gilding in cold water.

Step 2: pour out 50 grams of yogurt and add Monascus powder.

Step 3: keep stirring in hot water until Monascus powder dissolves.

Step 4: you can sift the Monascus milk, then put it into gilding, and continue to dissolve in hot water.

Step 5: light cream, add sugar powder, and beat until the pattern appears.

Step 6: pour the remaining yogurt into Monascus milk, mix well.

Step 7: pour in the light cream and mix well, so that the mousse is ready.

Step 8: pour the mousse liquid into the mousse ring, refrigerate in the refrigerator for more than three hours, then demould.

Step 9: with a couple of young lovers as the background, do you see it?

Materials required:

Yogurt: 135g

Monascus powder: 5g

Gilding: 1 tablet

Cream: 65g

Powdered sugar: 10g

Note: raw materials: yogurt 135 grams, red koji powder 5 grams, jiliting 1 piece, cream 65 grams, sugar powder 10 grams 1, originally wanted to cream and yogurt with 100 grams, the results of the last cream only the last 65 grams, do not want to open a box, put the amount of yogurt increased some, if you do, with 100 grams of cream is OK. 2. Today, I have a small amount of mousse and I make a small mousse, so it doesn't take long to freeze. You can increase the amount of various raw materials according to your preference.

Production difficulty: simple

Craft: Skills

Production time: half an hour

Taste: sweet

Chinese PinYin : Qing Ren Jie Kuai Le Xin Xin Xiang Yin Mu Si