Filet steak(fei li niu pai )

Filet steak

Introduction:

"Filet mignon, tender beef with fresh vegetables."

Production steps:

Step 1: blanch the broccoli in boiling water.

Step 2: cut all kinds of vegetables into pieces and put them on the plate.

Step 3: put butter in the pan.

Step 4: add the steak and fry for 3 minutes.

Step 5: turn over and fry for 3-4 minutes until both sides are golden.

Materials required:

Filet mignon: 1 piece

Yellow pepper: half of it

Small persimmon: 2

Lettuce: 1 slice

Broccoli: moderate

Mushroom sauce: right amount

Note: 1, according to their own taste, the appropriate steak fried to a few cooked.

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Fei Li Niu Pai