Sevennotes(niu rou pi sa )

Sevennotes

Introduction:

"My son said that he would like to eat pizza and a lot of meat. When he thought that there was a steak in the refrigerator, he would make a lot of meat pizza with it to make sure you enjoyed it."

Production steps:

Step 1: beat the steak loose, cut it small, add salt, black pepper, cumin powder and starch, stir well, marinate for about 20 minutes

Step 2: in addition to butter, the main ingredients are put into the bread machine and kneaded into smooth dough, then put in butter and continue kneading until the expansion stage

Step 3: put the dough in the toaster and ferment 2-2.5 times

Step 4: take out the exhaust, wake up for about 20 minutes, roll the dough into a round shape, put it into the pizza plate, and fill the holes with a fork

Step 5: put the beef into the preheated oven for 200 degrees and bake for about 10 minutes

Step 6: put the crust into the preheated oven 200 ° and bake for about 7-8 minutes

Step 7: take it out and spread the sauce

Step 8: spread a third of the cheese

Step 9: spread the beef, sprinkle with 1 / 3 shredded cheese, preheat in the oven at 200 ℃, heat up and down, and bake in the oven for 15 minutes

Step 10: take it out in the last 5 minutes, add red and green peppers, spread the remaining shredded cheese and melt

Materials required:

High gluten flour: 125g

Water: 70g

Yeast: 3G

Butter: 18g

Steak: 1 piece

Salt: right amount

Salt and pepper powder: right amount

Starch: right amount

Cumin powder: right amount

Shredded cheese: right amount

Red sweet pepper: moderate

Green sweet pepper: moderate

Pizza sauce: right amount

Note: the pizza should be eaten while it is hot. The silk is long.

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: other

Chinese PinYin : Niu Rou Pi Sa