Fried prawns in water(xia ren shui jian bao )

Fried prawns in water

Introduction:

"Delicious fried buns were my favorite food when I was a child. Of course, there was no shrimp when I was a child, because it was a time of food shortage..... Ha ha... So I cherish the good life now..."

Production steps:

Step 1: flour and dough.

Step 2: wash leeks and set aside.

Step 3: peel the shrimp.

Step 4: chop up the shrimp.

Step 5: add salt to the fried eggs, shrimps and chopped leeks.

Step 6: mix well.

Step 7: pull the dough into a small dosage form and roll it into a round skin.

Step 8: pack the stuffing.

Step 9: the fried bun is ready.

Step 10: put in the electric cake pan for 2 minutes (add some water when frying).

Step 11: dip in chili oil, it's delicious and delicious.

Step 12: delicious... Eat

Materials required:

Flour: right amount

Prawns: 3

Leek: 250g

Egg: 1

Salt: right amount

Note: 1. Add some water, starch and flour when frying, there will be a layer of crispy skin after soldering

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Xia Ren Shui Jian Bao