Family and children Sushi
Introduction:
"Now many people can make sushi with different materials and methods. Today, Europa recommends a small method suitable for small families. I hope you like it. "
Production steps:
Step 1: rice I recommend pearl rice, cooked immediately mixed open. Then add pepper, a little salt, stir well and let cool. You can also add a little fish sauce
Step 2: blanch carrot strips and crab meat sticks, and use corn flavor for ham sausage to increase the taste. Japanese cucumbers are also sliced
Step 3: put Shanghai moss on tatami
Step 4: lay a spoonful of rice flat, roll up the bottom, and then spread a little rice. Put the material in the middle
Step 5: roll the tatami tightly, add materials, and pay more attention to the other one, which is the same as the bat. Don't eat too much rice
Step 6: when cutting, don't cut back and forth just like cutting meat. The knife cuts forward to cut off the water flow and swing the plate The little one is quite beautiful.
Step 7: a nutritious child's favorite, you don't worry about children not eating any more
Materials required:
Rice: a bowl
Japanese cucumber: one
Crab sticks: two
Corn ham sausage: one
Seaweed film: Three
Carrot: one
Salt: a little
Pepper: a little
Note: 1: do not roll too large 2: to roll the tight point 3: when cutting, do not pull back and forth
Production difficulty: ordinary
Craft: Skills
Production time: half an hour
Taste: fish flavor
Chinese PinYin : Jia Ting Er Tong Xiao Shou Si
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