Light Cream Cheesecake (qing ru lao dan gao )

Light Cream Cheesecake

Introduction:

"Since I learned how to make light cheesecake, I have tried to make all kinds of cheeses I saw. My roommate told me that this kind of cheese called Philadelphia is the most authentic cream cheese, which is used all over the United States. So I also bought a box of this cheese back to do, a try really extraordinary, "genuine" cream cheese baked cake taste good.. I want to eat a piece

Production steps:

Materials required:

Cream cheese: 100g

Butter: 30g

Low powder: 20g

Milk: 70g

Eggs: 3

Sugar: 40g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: milk flavor

Chinese PinYin : Qing Ru Lao Dan Gao