Afternoon Dianhong Rose Milk Tea(wu hou dian hong mei gui nai cha )
Afternoon Dianhong Rose Milk Tea
Introduction:
"This is the fourth day to write a food blog. Thank you for your support. This is the first time to send drinks. Please join me. I will slowly upload some other things to share with you."
Production steps:
Materials required:
Milk: 250ml
Secondary Dianhong: 7-10g
Rose candy: two teaspoons
Water: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: milk flavor
Chinese PinYin : Wu Hou Dian Hong Mei Gui Nai Cha
Afternoon Dianhong Rose Milk Tea
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