Vegetable box(su cai he zi )

Vegetable box

Introduction:

"As a loyal" carnivore ", although it is often" meat "does not leave the" mouth ", but, Ma Ma said to eat more vegetables, the body can stick Oh ~ OK! Sometimes I have to force myself to eat a little vegetarian food, which tastes bad? no problem! Fried vegetable box! It must be delicious. "

Production steps:

Step 1: prepare materials, wash and dice.

Step 2: break up the eggs and fry them into egg flowers.

Step 3: stir fry vegetables and add seasoning.

Step 4: add the scrambled Plumeria before boiling, and stir.

Step 5: add some salt to the flour.

Step 6: add water and make dough.

Step 7: divide into small dosage forms.

Step 8: roll into dough.

Step 9: wrap the filling and press it into a pie.

Step 10: put it into the oil pan and fry it on both sides.

Materials required:

Flour: right amount

Red pepper: one

Auricularia auricula: 4

Cucumber: one

Eggs: 2

Oil: right amount

Water: moderate

Precautions: 1. I like the vegetable box dipped in vinegar and chili oil, which is very appetizing in summer. 2. You can choose your favorite vegetables for filling, just stir fry a little. 3. Be sure to fry it gently, it will be fragrant and crisp!

Production difficulty: simple

Technology: decocting

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Su Cai He Zi