Braised fillet(zhao shao li ji )

Braised fillet

Introduction:

Production steps:

Materials required:

Tenderloin: moderate

Flour: right amount

Starch: right amount

Egg essence: moderate amount

Zhaoshao sauce: right amount

Cooking wine: moderate

Salt: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: Maotai flavor

Chinese PinYin : Zhao Shao Li Ji