Fried noodles with soy sauce(jiang you chao mian )

Fried noodles with soy sauce

Introduction:

"Yesterday, I went to the supermarket with my colleagues during the lunch break. I was surprised to find that there were many people in the supermarket. You should know that there were few people in the supermarket at noon. I bought some fragmentary things and found that it was also a problem to wait for the check-out. There were so many people! I told my colleagues, is it the supermarket's ticket is about to expire, and I can't go out if I don't buy flowers. As a result, a woman in front of the line broke the mystery and was all scrambling for salt. My colleagues and I felt we were out for a moment. Forget it. We didn't get the salt. Let's fry it with soy sauce. Ha ha. "

Production steps:

Step 1: shred onion, green pepper, cabbage and crab stick.

Step 2: bring to a boil the following strips until medium cooked.

Step 3: put the noodles under cold water, drain the water, drop a little oil and mix well.

Step 4: put a little oil in the frying pan, fry onion, green pepper, cabbage (pay attention to the order).

Step 5: stir fry the vegetables until they are 7 or 8 times cooked, then add the crab fillet.

Step 6: add noodles, add seasoning, stir fry evenly.

Step 7: put a little oil in the pan and fry an egg.

Step 8: pack and eat. start.

Materials required:

Ramen: 1 person

Onion: half

Green pepper: 1

Cabbage: moderate

Crab sticks: 2

Egg: 1

Soy sauce: 1 teaspoon

Soy sauce: 2 teaspoons

Salt: right amount

Note: after the noodles are cooked, it is necessary to over cool water, drain the water, mix well with oil to prevent the noodles from being too sticky when frying, and the taste will be stronger when frying.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jiang You Chao Mian