Coconut milk chicken soup - automatic cooking pot recipe
Introduction:
"This dish is a famous Thai dish. The sweet coconut juice with the fragrance of chicken has a unique flavor."
Production steps:
Step 1: peel the chicken and cut it into 3cm pieces, slice the mushroom and cut the tomato in half;
Step 2: wash citronella and cut into rhombic pieces, disperse with a knife, shred shallot and cut pepper into sections;
Step 3: put the main ingredients, seasonings other than fish sauce and water into the pot;
Step 4: cover the pot, start the [s · assigned stew] function, and the cooking program will be executed automatically;
Step 5: after cooking, sprinkle the fish sauce, stir the ingredients in the pan evenly, and serve.
Materials required:
Chicken: 400g
Mushroom: 5
Ginger: 2 tablets
Coconut milk: 400ml
Dried scallion: 6
Tomatoes: 3
Chili: 5
Citronella: 4
Fish sauce: 10 ml
Water: 1400ml
Note: 1. According to the consistency of coconut milk to adjust the amount of water.
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: milk flavor
Chinese PinYin : Ye Nai Ji Tang Zi Dong Peng Ren Guo Shi Pu
Coconut milk chicken soup - automatic cooking pot recipe
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