Hairtail in tomato sauce
Introduction:
"I made a lot of fried hairtail that day. I just changed the way to eat it until the second meal. Had done braised, sweet and sour, the daughter proposed to have a try of eggplant sauce hairtail. Ha, it's really delicious. It seems that the delicious food should be innovated continuously! "
Production steps:
Materials required:
Hairtail: a dish
Scallion: right amount
Ginger: right amount
Garlic: right amount
Ketchup: 100g
Sugar: 20g
Peanut oil: 20 ml
Starch: appropriate amount
Water: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Qie Zhi Dai Yu
Hairtail in tomato sauce
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