salad of cold steamed eggplant(liang ban qie zi )

salad of cold steamed eggplant

Introduction:

Production steps:

Step 1: cut the eggplant into large pieces.

Step 2: cut and steam.

Step 3: put the steamed eggplant in a large bowl.

Step 4: add onion and garlic, soy sauce, vinegar, chili oil and sesame oil, and pepper powder.

Materials required:

Eggplant: one

Garlic: right amount

Chives: right amount

Soy sauce: moderate

Vinegar: right amount

Sesame oil: appropriate amount

Chili oil: right amount

Pepper powder: right amount

Note: to make cold dishes, you must use mature vinegar.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Liang Ban Qie Zi