Fried pork(nong jia xiao chao rou )
Fried pork
Introduction:
"Don't fry the meat too much, or it will affect the taste!"
Production steps:
Materials required:
Pork ribs: (pork) 300g
Pepper: (green pepper or red pepper) 200g
Garlic: 10g
Ginger: 10g
Salt: 5g
MSG: 2G
Soy sauce: 10g
Lard: refined) 25g
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Nong Jia Xiao Chao Rou
Fried pork
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