Boiled peanuts with northeast cuisine(dong bei cai shui zhu hua sheng )

Boiled peanuts with northeast cuisine

Introduction:

"When I was just pregnant, I was so sour that I couldn't eat anything. I felt sorry for my bad husband. After thinking about many exquisite dishes, I failed to arouse my appetite. It's hard to think about it. It's necessary to have less oil and ensure nutrition. If so, come up with this dish. "

Production steps:

Materials required:

Peanuts: 250g

Cucumber: moderate

Red persimmon pepper: right amount

Star anise: right amount

Dry red pepper: right amount

Scallion: right amount

Ginger: right amount

Sesame: right amount

Oil: right amount

Salt: right amount

Soy sauce: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Dong Bei Cai Shui Zhu Hua Sheng