Spicy cabbage(la bao xin cai )

Spicy cabbage

Introduction:

"Refreshing ~"

Production steps:

Step 1: shred the cabbage.

Step 2: marinate the shredded vegetables with two spoonfuls of refined salt for half an hour, then rinse them with clean water to drain the water.

Step 3: half a pear ~ rub into silk.

Step 4: mash a head of garlic.

Step 5: rub a small piece of ginger into powder.

Step 6: 3 + 4 + 5 + 2 spoons of red pepper + 1 spoonful of Salt + appropriate amount of monosodium glutamate.

Step 7: mix well.

Step 8: mix the ingredients and cabbage well and serve.

Step 9: very refreshing ~ it's delicious.

Materials required:

Cabbage: moderate

Pepper: right amount

Pear: right amount

Ginger: right amount

Garlic: right amount

MSG: right amount

Salt: right amount

Note: 1, do this dish must choose crispy drop cabbage ~ 2, if there is no pear at home, can use sugar instead~

Production difficulty: ordinary

Process: mixing

Production time: half an hour

Taste: medium spicy

Chinese PinYin : La Bao Xin Cai