Angel Food Cake(tian shi dan gao )

Angel Food Cake

Introduction:

"After the grape pastry, there are still four proteins left. It's a pity to lose it. It's better to make an angel cake. It's much simpler than Qi Feng's, and the material is much less. It's not as soft as Qi Feng, but it has a different flavor. More taste a little, especially the pure white, very lovely. That's probably why it's called an angel. "

Production steps:

Materials required:

Protein: 4

Low powder: 45g

Powdered sugar: 85g

White vinegar: a few drops

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Tian Shi Dan Gao