Stir fried broccoli with straw mushroom
Introduction:
"Volvariella volvacea is rich in nutrition and is a health food for both medicine and food, especially for patients with diabetes, stomach disease and cancer. Broccoli has a magical effect on killing Helicobacter pylori, so this dish is very suitable for people whose stomach is not very good. And it's suitable for all ages. "
Production steps:
Step 1: prepare the master material.
Step 2: take half a broccoli, wash it and cut it into small pieces.
Step 3: wash the straw mushroom, and cut the slightly larger straw mushroom into two pieces.
Step 4: wash the carrots and cut them into slices.
Step 5: pour some oil into the frying pan and heat it.
Step 6: add broccoli and stir fry for a while.
Step 7: add the carrots and stir well.
Step 8: pour in proper amount of water, bring to a boil over high fire, and turn to low fire.
Step 9: when the broccoli and carrot are ready to cook, add straw mushroom and stir fry evenly. Cover the pot and cook for 2 minutes.
Step 10: add appropriate amount of salt to taste.
Materials required:
Broccoli: half a piece
Straw mushroom: 200g
Carrot: 1
Salt: right amount
Oil: right amount
Note: straw mushroom is suitable for making soup or stir frying, whether fresh or dry products should not be soaked for a long time, when the ingredients are almost cooked.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qi Jiu Xing Xing Jia De Jian Kang Su Cai Cao Gu Chao Xi Lan Hua
Stir fried broccoli with straw mushroom
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