Spicy shrimp(xiang la ji wei xia )

Spicy shrimp

Introduction:

Production steps:

Step 1: soak the shrimp with clean water

Step 2: remove shrimp floss with toothpick

Step 3: cut off the front legs of prawns

Step 4: squeeze the booty out of the shrimp head

Step 5: prepare the ingredients

Step 6: chop the pepper, ginger and garlic

Step 7: saute ginger, garlic, pepper and Chinese prickly ash in oil pan

Step 8: add shrimp and stir fry well

Step 9: add cooking wine

Step 10: add salt

Step 11: stir fry evenly, bend the shrimp, turn red, and finally put chicken powder

Materials required:

Chaotian pepper: 8

Dried pepper: 6

Zanthoxylum: 15

Garlic: 6

Ginger: 10g

Cooking wine: 2 tbsp

Salt: 3 G

Chicken powder: 2G

Caution: be patient when cleaning shrimp

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Xiang La Ji Wei Xia