Kung Pao Chicken(gong bao ji ding )
Kung Pao Chicken
Introduction:
Production steps:
Materials required:
Chicken leg: chili powder
Chinese prickly ash: dry pepper
Cucumber: Peanut
Onion: Ginger
Garlic: Starch
Sugar: Monosodium Glutamate
Salt: chicken essence
Vinegar: soy sauce
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Gong Bao Ji Ding
Kung Pao Chicken
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