Small gift for children's day -- steamed bread with pumpkin and milk(er tong jie xiao xiao li wu nan gua nai xiang cao mao man tou )

Small gift for children's day -- steamed bread with pumpkin and milk

Introduction:

"Pumpkin, sweet in taste, warm in nature, has good nutritional value. Firstly, it promotes the growth and development of human body: its rich zinc element can participate in the synthesis of nucleic acid and protein in human body, which is the inherent component of adrenocortical hormone and an important material for the growth and development of human body; secondly, polysaccharide is a non-specific immune enhancer, which can improve the immune function of the body and promote the production of cytokines; thirdly, carotenoid Vitamin A can be transformed into vitamin A in the body, which has important physiological functions for the growth and differentiation of epithelial tissue, maintaining normal vision and promoting bone development. In conclusion, pumpkin is one of the foods suitable for children. As children's Day is approaching, we take this opportunity to give children a small gift, which is both nutritious and interesting. We hope that they can grow up happily and healthily

Production steps:

Step 1: ingredients

Step 2: cut the pumpkin into small pieces and set aside

Step 3: milk in the microwave oven heating, 20-30 seconds (depending on the amount of milk)

Step 4: put the pumpkin into the blender, pour in the milk, add the right amount of sugar, beat into a velvet shape, set aside

Step 5: dissolve the yeast with proper amount of warm water

Step 6: pour the melted yeast and pumpkin paste into the noodles

Step 7: mix the dough and form a ball, and take about 30 minutes

Step 8: after the hair is done, exhaust for about 10 minutes

Step 9: knead well and divide into small squeezers

Step 10: take a small squeeze

Step 11: rolling into a circle

Step 12: take a suitable piece of flour and knead it into a ball

Step 13: measure the size of the ball and carve a round hole

Step 14: make a nest at the bottom of the ball

Step 15: buckle on the round hole

Step 16: take a small piece of flour and rub it into a round bar

Step 17: secure; cut off the excess

Step 18: with scissors, cut out small lace

Step 19: pinch the small piece of dough carved from the round hole into a round shape

Step 20: fold

Step 21: make a small knot with chopsticks

Step 22: install it at the seam of lace

Step 23: boil water and steam for 15 minutes

Step 24: get out of the pot

Materials required:

Pumpkin: 70g

Flour: 180g

Milk: moderate

Dry yeast: 3 G

Sugar: right amount

Note: 1. Don't roll the round skin too thin or too big. 2. When it's time, wait a few minutes to open the cover. 3. The time of making noodles should be controlled flexibly. When the weather is hot, turn on the air conditioner or not, and the room temperature is different. Pay attention to the situation of making noodles. 4. Super cute straw hat steamed bread is sweet, soft and nutritious. I hope children like it

Production difficulty: ordinary

Process: steaming

Production time: three quarters of an hour

Taste: milk flavor

Chinese PinYin : Er Tong Jie Xiao Xiao Li Wu Nan Gua Nai Xiang Cao Mao Man Tou