Delicious seaweed stick
Introduction:
Production steps:
Materials required:
Seaweed: 6 g
Butter: 60g
White granulated sugar: 8g
Salt: 2G
Baking powder: 3 G
Homemade pork floss: 20g
Low gluten flour: 150g
Egg: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Mei Wei Hai Tai Bang
Delicious seaweed stick
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